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Glutinous rice Sesame ball, we select high-quality glutinous rice and sesame bean paste and other ingredients, through the unique production process, for you to produce a golden color, rich taste of delicious ingredients.
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Glutinous rice: We strictly select high-quality glutinous rice with full particles and white color to ensure the taste and nutrition of the product.
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Sesame: The use of fresh, fragrant sesame, after careful grinding, to add a strong sesame aroma to the product.
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Bean paste: The selection of high-quality red beans, after careful cooking, made into a delicate taste, moderate sweetness of the bean paste filling.
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Glutinous rice treatment: Soak the glutinous rice, wash it, and cook it until it is soft and glutinous, which provides a good foundation for the subsequent glutinous rice sesame ball molding.
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Filling: Mix sesame seeds and bean paste according to a certain proportion, stir well to make a sweet and tasty filling.
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Forming and frying: The glutinous rice ball is wrapped in the filling, and then deep-fried to make the surface of the glutinous rice sesame ball golden crisp, soft and sweet inside.
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Golden color: After frying glutinous rice sesame balls, the appearance of golden color, attractive appetite.
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Rich taste: crispy outside and glutinous inside, sweet and soft, each bite can taste the perfect combination of glutinous rice and sesame bean paste.
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Suitable for all kinds of people: whether it is the elderly, children, or young people, and suitable for all kinds of family gatherings or company dinners.
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Direct consumption: As a snack or snack, eat directly.
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Drink with it: Enjoy a leisurely afternoon tea with a cup of hot tea or coffee.
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Store in a cool and dry place, away from direct sunlight.
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Please eat as soon as possible after opening to ensure taste and quality.
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